A study comparing the ingredients of food products across the EU on Monday (24 June) found there was no evidence that citizens in eastern EU member states are being sold products of inferior quality - despite officials as senior as EU Commission president Jean-Claude Juncker championing the issue.
Analysing 71 different products, "no consistent trend of differentiation of products specific to c...
Enjoy access to all articles and 25 years of archives, comment and gift articles. Become a member for as low as €1,75 per week.
Already a member? Login