The holiday season has arrived.
All over Europe, people will gather with family and friends to exchange gifts, play games, watch television – and throw away ridiculous amounts of perfectly edible food.
In the United Kingdom alone, every Christmas consumers throw away the equivalent of 2 million turkeys, 74 million mince pies, and 5 million Christmas puddings, according to a 2012 estimate by multinational Unilever.
Throughout the year, around 100 million tonnes of food are w...
Enjoy access to all articles and 25 years of archives, comment and gift articles. Become a member for as low as €1,75 per week.
Already a member? Login