Organic goods produced in the United States and in Europe will be sold and certified under the same "organic" label in both markets after a trade deal signed on Wednesday (15 February).
Previously, both European and US farmers had to obtain separate certifications. A European farmer, for instance, wishing to sell organic food in the US would have had to obtain a US "organic" label and vice-versa.
Under the new deal, which is to be launched in June, producers on both sides of the A...
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Nikolaj joined EUobserver in 2012 and covers home affairs. He is originally from Denmark, but spent much of his life in France and in Belgium. He was awarded the King Baudouin Foundation grant for investigative journalism in 2010.